14 February, 2020
ALL-YOU-CAN-EAT CRAB includes buffet, a glass of champagne and dessert!
Buffet includes: Crab, Creamy Lobster Bisque, Cupid’s Salad, Caprese Salad, Asparagus with Hollaindaise Sauce, Potato Au Gratin, Spinach & Ricotta Stuffed Shells.
$49.99 per person
Triple Chocolate Mousse – a french style dessert made of layers of silky white milk and dark chocolate mousse
Kahlua Meltaway Cake
Live Entertainment by Coy Ilaga